Literature summary for 3.1.3.18 extracted from

Verin-Vergeau, C.; Baldy, P.; Cavalie, G.
Phosphoglycolate phosphatases from French bean leaves: catalytic properties of two isoenzymes (1980), Phytochemistry, 19, 763-767.

No PubMed abstract available

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Inhibitors

Inhibitors	Comment	Organism	Structure
6-phospho-gluconate	isoenzyme I, french bean	Phaseolus vulgaris
alpha-alanine	isoenzyme II, french bean	Phaseolus vulgaris
formate	isoenzyme I, french bean	Phaseolus vulgaris
fructose-6-phosphate	isoenzyme I and II, french bean	Phaseolus vulgaris
glutamate	isoenzyme II, french bean	Phaseolus vulgaris
glycine	isoenzyme II, french bean	Phaseolus vulgaris
glycolate	isoenzyme I and II, french bean	Phaseolus vulgaris
glyoxylate	isoenzyme II, french bean	Phaseolus vulgaris
serine	isoenzyme I, french bean	Phaseolus vulgaris

KM Value [mM]

KM Value [mM]	KM Value Maximum [mM]	Substrate	Comment	Organism	Structure
0.09	-	Mg2+	isoenzyme II	Phaseolus vulgaris
0.1	-	Mg2+	isoenzyme II	Phaseolus vulgaris
0.17	-	Co2+	isoemzyme I	Phaseolus vulgaris
0.5	-	Co2+	isoenzyme II	Phaseolus vulgaris

Metals/Ions

Metals/Ions	Comment	Organism	Structure
additional information	divalent cation required	Phaseolus vulgaris

Organism

Organism	UniProt	Comment	Textmining
Phaseolus vulgaris	-	isoenzyme I /II	-

Source Tissue

Source Tissue	Comment	Organism	Textmining
leaf	-	Phaseolus vulgaris	-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg]	Specific Activity Maximum [µmol/min/mg]	Comment	Organism
additional information	-	-	Phaseolus vulgaris

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
2-Phosphoglycolate + H2O	-	Phaseolus vulgaris	Glycolate + phosphate	-	?

pH Optimum

pH Optimum Minimum	pH Optimum Maximum	Comment	Organism
6.7	6.9	isoenzyme I, french bean	Phaseolus vulgaris
6.7	7	isoenzyme II, french bean	Phaseolus vulgaris

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Release 2023.1 (January 2023)