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Literature summary for 3.1.1.81 extracted from
- AmiE, a novel N-acylhomoserine lactone acylase belonging to the amidase family, from the activated sludge isolate Acinetobacter sp. Ooi24 (2014), Appl. Environ. Microbiol., 80, 6919-6925.
Cloned(Commentary)
| Cloned (Comment) | Organism |
|---|---|
| expressed in Escherichia coli | Acinetobacter sp. |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Acinetobacter sp. | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| N-decanoyl-L-homoserine lactone + H2O | highest activity | Acinetobacter sp. | N-decanoyl-L-homoserine | - |
? |  |
| N-dodecanoyl-L-homoserine lactone + H2O | - |
Acinetobacter sp. | N-dodecanoyl-L-homoserine | - |
? | |
| N-octanoyl-L-homoserine lactone + H2O | - |
Acinetobacter sp. | N-octanoyl-L-homoserine | - |
? | |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| AHL | - |
Acinetobacter sp. |
| AmiE | - |
Acinetobacter sp. |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 30 | - |
assay at | Acinetobacter sp. |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 7.4 | - |
assay at | Acinetobacter sp. |
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Release 2023.1 (January 2023)
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