The Xanthomonas campestris gumD gene required for synthesis of xanthan gum is involved in normal pigmentation and virulence in causing black rot

Chou, F.L.; Chou, H.C.; Lin, Y.S.; Yang, B.Y.; Lin, N.T.; Weng, S.F.; Tseng, Y.H.; Biochem. Biophys. Res. Commun. 233, 265-269 (1997)

Data extracted from this reference:

No.

1st author

Pub Med

title

organims

journal

volume

pages

year

Activating Compound

Application

Cloned(Commentary)

Crystallization (Commentary)

Engineering

General Stability

Inhibitors

KM Value [mM]

Localization

Metals/Ions

Molecular Weight [Da]

Natural Substrates/ Products (Substrates)

Organic Solvent Stability

Organism

Oxidation Stability

Posttranslational Modification

Purification (Commentary)

Reaction

Renatured (Commentary)

Source Tissue

Specific Activity [micromol/min/mg]

Storage Stability

Substrates and Products (Substrate)

Subunits

Synonyms

Temperature Optimum [°C]

Temperature Range [°C]

Temperature Stability [°C]

Turnover Number [1/s]

pH Optimum

pH Range

pH Stability

Cofactor

Ki Value [mM]

pI Value

IC50 Value

Activating Compound (protein specific)

Application (protein specific)

Cloned(Commentary) (protein specific)

Cofactor (protein specific)

Crystallization (Commentary) (protein specific)

Engineering (protein specific)

General Stability (protein specific)

IC50 Value (protein specific)

Inhibitors (protein specific)

Ki Value [mM] (protein specific)

KM Value [mM] (protein specific)

Localization (protein specific)

Metals/Ions (protein specific)

Molecular Weight [Da] (protein specific)

Natural Substrates/ Products (Substrates) (protein specific)

Organic Solvent Stability (protein specific)

Oxidation Stability (protein specific)

Posttranslational Modification (protein specific)

Purification (Commentary) (protein specific)

Renatured (Commentary) (protein specific)

Source Tissue (protein specific)

Specific Activity [micromol/min/mg] (protein specific)

Storage Stability (protein specific)

Substrates and Products (Substrate) (protein specific)

Subunits (protein specific)

Temperature Optimum [°C] (protein specific)

Temperature Range [°C] (protein specific)

Temperature Stability [°C] (protein specific)

Turnover Number [1/s] (protein specific)

pH Optimum (protein specific)

pH Range (protein specific)

pH Stability (protein specific)

pI Value (protein specific)

Expression

General Information

General Information (protein specific)

Expression (protein specific)

KCat/KM [mM/s]

KCat/KM [mM/s] (protein specific)

722853

Schatschneider

Establishment, in silico analy ...

Xanthomonas campestris pv. campestris, Xanthomonas campestris pv. campestris B100

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167

123-134

2013

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723608

Zhang

The HD-GYP domain protein RpfG ...

Xanthomonas oryzae pv. oryzicola

PLoS ONE

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e59428

2013

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Patel

Functional characterization of ...

Caulobacter vibrioides, Escherichia coli, Caulobacter vibrioides CB15

J. Bacteriol.

194

2646-2657

2012

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702828

Kim

Mutational analysis of the gum ...

Xanthomonas oryzae

Biotechnol. Lett.

31

265-270

2008

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2

2

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701945

Dunger

Xanthan is not essential for p ...

Xanthomonas axonopodis

Arch. Microbiol.

188

127-135

2007

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713218

Kemp

Xanthomonas axonopodis pv. man ...

Xanthomonas phaseoli pv. manihotis

Physiol. Mol. Plant Pathol.

64

209-218

2004

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3

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Katzen

Xanthomonas campestris pv. cam ...

Xanthomonas campestris

J. Bacteriol.

180

1607-1617

1998

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702006

Chou

The Xanthomonas campestris gum ...

Xanthomonas campestris

Biochem. Biophys. Res. Commun.

233

265-269

1997

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704251

Pollock

Mechanism of bacitracin resist ...

Xanthomonas campestris

J. Bacteriol.

176

6229-6237

1994

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1

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704249

Ielpi

Sequential assembly and polyme ...

Xanthomonas campestris

J. Bacteriol.

175

2490-2500

1993

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