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Literature summary for 2.6.1.45 extracted from
- Variations in SGAT enzyme activity of Chiamydomonas reinhardtii L. cells under different cultural conditions (2010), Plant Physiol. Commun., 46, 359-364.
No PubMed abstract available
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Chlamydomonas reinhardtii | - |
- |
- |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| SGAT | - |
Chlamydomonas reinhardtii |
pH Range
| pH Minimum | pH Maximum | Comment | Organism |
|---|---|---|---|
| 5 | 7 | - |
Chlamydomonas reinhardtii |
| 7 | - |
gradual decrease in activity above | Chlamydomonas reinhardtii |
General Information
| General Information | Comment | Organism |
|---|---|---|
| metabolism | enzymic activity within the cell gradually decreases with the increase of cell density. Activity is significantly affected by light intensity and growth in presence of acetate as sole carbon source. Activity increases in presence of high oxygen concentrations and high carbon dioxide concentrations. An increase in oxygen concentration additionally results in a raise of cellular Gly/Ser ratio from 0.79 to 1.49 | Chlamydomonas reinhardtii |
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Release 2023.1 (January 2023)
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