| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| beta-chloroalanine | competitive vs. L-alanine, uncompetitive vs. 2-oxomalonate | Hyphomicrobium methylovorum | |
| oxalate | competitive vs. 2-oxomalonate, uncompetitive vs. L-serine | Hyphomicrobium methylovorum |
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.28 | - |
L-serine | pH 8.0 | Hyphomicrobium methylovorum | |
| 1.13 | - |
2-Oxomalonate | pH 8.0 | Hyphomicrobium methylovorum |
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Hyphomicrobium methylovorum | - |
- |
- |
| Reaction | Comment | Organism | Reaction ID |
|---|---|---|---|
| L-serine + glyoxylate = 3-hydroxypyruvate + glycine | ping-pong reaction mechanism | Hyphomicrobium methylovorum |
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| L-alanine + 2-oxomalonate | - |
Hyphomicrobium methylovorum | pyruvate + 2-aminomalonate | - |
? | |
| L-alanine + glyoxylate | - |
Hyphomicrobium methylovorum | pyruvate + glycine | - |
? | |
| L-serine + 2-oxomalonate | - |
Hyphomicrobium methylovorum | 3-hydroxypyruvate + 2-aminomalonate | - |
? |
| Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.0036 | - |
beta-chloroalanine | pH 8.0 | Hyphomicrobium methylovorum | |
| 0.27 | - |
oxalate | pH 8.0 | Hyphomicrobium methylovorum |