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Literature summary for 2.4.1.24 extracted from

  • Silano, V.; Barat Baviera, J.; Bolognesi, C.; Brueschweiler, B.; Cocconcelli, P.; Crebelli, R.; Gott, D.; Grob, K.; Lampi, E.; Mortensen, A.; Riviere, G.; Steffensen, I.; Tlustos, C.; Van Loveren, H.; Vernis, L.; Zorn, H.; Glandorf, B.; Herman, L.
    Safety evaluation of the food enzyme alpha-amylase and 1,4-alpha-glucan 6-alpha-glucosyltransferase from Paenibacillus alginolyticus (2019), EFSA J., 17, e05683 .
    View publication on PubMedView publication on EuropePMC
Search for more literature for 2.4.1.24

Application

Application Comment Organism
synthesis the enzyme is used in starch processing for the production of isomaltodextrins Paenibacillus alginolyticus

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
additional information Paenibacillus alginolyticus the enzyme catalyzes the transfer of an alpha-D-glucosyl residue in a 1,4-alpha-D-glucan to the primary hydroxyl group of free glucose or glucose residues in 1,4-alpha-D-glucans ?
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Organism

Organism UniProt Comment Textmining
Paenibacillus alginolyticus
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-
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Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
maltose + H2O
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 Paenibacillus alginolyticus D-glucose + isomaltose + panose
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 ?
additional information the enzyme catalyzes the transfer of an alpha-D-glucosyl residue in a 1,4-alpha-D-glucan to the primary hydroxyl group of free glucose or glucose residues in 1,4-alpha-D-glucans Paenibacillus alginolyticus ?
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-

Synonyms

Synonyms Comment Organism
(1->4)-alpha-D-glucan:(1->4)-alpha-D-glucan(D-glucose) 6-alpha-D-glucosyltransferase
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 Paenibacillus alginolyticus
1,4-alpha-D-glucan 6-alpha-D-glucosyltransferase
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 Paenibacillus alginolyticus
1,4-alpha-glucan 6-alpha-glucosyltransferase
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 Paenibacillus alginolyticus
6-glucosyltransferase
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 Paenibacillus alginolyticus
alpha-Glucosyltransferase
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 Paenibacillus alginolyticus
branching glycosyltransferase
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 Paenibacillus alginolyticus
D-glucosyltransferase
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 Paenibacillus alginolyticus
glycogen g-alpha-D-glucanohydrolase
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 Paenibacillus alginolyticus
GTU
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 Paenibacillus alginolyticus
oligoglucan-branching glycosyltransferase
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 Paenibacillus alginolyticus
T-enzyme
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 Paenibacillus alginolyticus
transglucosidase
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 Paenibacillus alginolyticus

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
50
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 at pH 6.0 Paenibacillus alginolyticus

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
40 60 when pre-incubated for 60 min, the enzyme activity is retained up to temperatures of 40°C in the absence of calcium and 50°C in the presence of added calcium. No residual activity is found at 60°C regardless of the presence or absence of added calcium Paenibacillus alginolyticus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5.5 6.5 at 40°C Paenibacillus alginolyticus