Application | Comment | Organism |
---|---|---|
biotechnology | reaction product of putrescine-pectin conjugate and soy flour protein may be used foredible films with low water vapor permeability and improved mechanical properties | Streptomyces mobaraensis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Monodansylcadaverine | inhibition of glutamyl transfer to putrescine-pectin and putrescine-alginate | Streptomyces mobaraensis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Streptomyces mobaraensis | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
commercial preparation | - |
Streptomyces mobaraensis | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
putrescine-alginate conjugate + dimethylated casein | putrescine (1,4-diaminobutane) covalently linked to alginate and low-methoxyl pectin, although the latter at higher concentrations, are able to act as effective acyl acceptor transglutaminase substrates in vitro using both dimethylated casein and soy flour proteins as acyl donors | Streptomyces mobaraensis | ? | - |
? | |
putrescine-pectin conjugate + dimethylated casein | putrescine (1,4-diaminobutane) covalently linked to alginate and low-methoxyl pectin, although the latter at higher concentrations, are able to act as effective acyl acceptor transglutaminase substrates in vitro using both dimethylated casein and soy flour proteins as acyl donors | Streptomyces mobaraensis | ? | - |
? | |
putrescine-pectin conjugate + soy flour protein | - |
Streptomyces mobaraensis | ? | reacion produces edible films with low water vapor permeability and improved mechanical properties | ? |