Cloned (Comment) | Organism |
---|---|
gene nat encoded in the nat operon, DNA and amio acid sequence determination and analysis, genetic structure, promoter consensus sequences, during in vitro growth all the genes in the putative nat operon are expressed, overview | Mycobacterium tuberculosis variant bovis |
Protein Variants | Comment | Organism |
---|---|---|
additional information | deletion of the nat gene causes an extended lag phase in strain BCG and a cell morphology associated with an altered pattern of cell wall mycolates, overview | Mycobacterium tuberculosis variant bovis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
2,3-Dihydroxybiphenyl | the growth of strain BCG is retarded when the cultures are incubated either in the presence of 2,3-dihydroxybiphenyl on both solid and liquid media | Mycobacterium tuberculosis variant bovis | |
3-chlorocatechol | the growth of strain BCG is retarded when the cultures are incubated either in the presence of 3-chlorocatechol on both solid and liquid media | Mycobacterium tuberculosis variant bovis |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + an arylamine | Mycobacterium tuberculosis variant bovis | - |
CoA + an N-acetylarylamine | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Mycobacterium tuberculosis variant bovis | - |
gene nat | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
acetyl-CoA + an arylamine | - |
Mycobacterium tuberculosis variant bovis | CoA + an N-acetylarylamine | - |
? |
Synonyms | Comment | Organism |
---|---|---|
NAT | - |
Mycobacterium tuberculosis variant bovis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
assay at | Mycobacterium tuberculosis variant bovis |
Cofactor | Comment | Organism | Structure |
---|---|---|---|
acetyl-CoA | - |
Mycobacterium tuberculosis variant bovis |