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Literature summary for 2.3.1.35 extracted from

  • Maes, D.; Crabeel, M.; Van De Weerdt, C.; Martial, J.; Peeters, E.; Charlier, D.; Decanniere, K.; Vanhee, C.; Wyns, L.; Zegers, I.
    Crystallization of ornithine acetyltransferase from yeast by counter-diffusion and preliminary X-ray study (2006), Acta Crystallogr. Sect. F, F62, 1294-1297.
    View publication on PubMedView publication on EuropePMC

Crystallization (Commentary)

Crystallization (Comment) Organism
crystals grown by either the batch or hanging-drop vapour-diffusion method. The crystals belong to space group P4, with unit-cell parameters a = b = 66.98, c = 427.09 A. The use of the counterdiffusion technique is critical for the production of well ordered crystals Saccharomyces cerevisiae

Organism

Organism UniProt Comment Textmining
Saccharomyces cerevisiae
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