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Literature summary for 1.5.3.1 extracted from

  • Bucci, A.; Yu, T.Q.; Vanden-Eijnden, E.; Abrams, C.F.
    Kinetics of O2 entry and exit in monomeric sarcosine oxidase via Markovian Milestoning Molecular Dynamics (2016), J. Chem. Theory Comput., 12, 2964-2972 .
    View publication on PubMedView publication on EuropePMC

Organism

Organism UniProt Comment Textmining
Bacillus sp. (in: Bacteria)
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Reaction

Reaction Comment Organism Reaction ID
sarcosine + H2O + O2 = glycine + formaldehyde + H2O2 the simulation method of Markovian milestoning molecular dynamics simulations is used to compute the entry and exit kinetics of O2 in the enzyme. The rate of flavin oxidation by O2 is likely not strongly limited by diffusion from the solvent to the active site. The predicted faster entry and slower exit of O2 for the bound state indicate a longer residence time within the enzyme, increasing the likelihood of collisions with the flavin isoalloxazine ring, a step required for reduction of molecular O2 and subsequent reoxidation of the flavin Bacillus sp. (in: Bacteria)

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
sarcosine + H2O + O2 the simulation method of Markovian milestoning molecular dynamics simulations is used to compute the entry and exit kinetics of O2 in the enzyme. The rate of flavin oxidation by O2 is likely not strongly limited by diffusion from the solvent to the active site. The predicted faster entry and slower exit of O2 for the bound state indicate a longer residence time within the enzyme, increasing the likelihood of collisions with the flavin isoalloxazine ring, a step required for reduction of molecular O2 and subsequent reoxidation of the flavin Bacillus sp. (in: Bacteria) glycine + formaldehyde + H2O2
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Subunits

Subunits Comment Organism
monomer
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Bacillus sp. (in: Bacteria)

Cofactor

Cofactor Comment Organism Structure
FAD flavoenzyme. The simulation method of Markovian milestoning molecular dynamics simulations is used to compute the entry and exit kinetics of O2 in the enzyme. The rate of flavin oxidation by O2 is likely not strongly limited by diffusion from the solvent to the active site. The predicted faster entry and slower exit of O2 for the bound state indicate a longer residence time within the enzyme, increasing the likelihood of collisions with the flavin isoalloxazine ring, a step required for reduction of molecular O2 and subsequent reoxidation of the flavin Bacillus sp. (in: Bacteria)