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Literature summary for 1.1.1.47 extracted from

  • Maurer, E.; Pfleiderer, G.
    Reversible pH-induced dissociation of glucose dehydrogenase from Bacillus megaterium. I. Conformational and functional changes (1985), Biochim. Biophys. Acta, 827, 381-388.
No PubMed abstract available

General Stability

General Stability Organism
unstable at low ionic strength, in 67 mM phosphate buffer enzyme activity decreases to 80% within 5 hours at pH 6.5 and 0.01 mg/ml protein, reduction to 57% at 40 mM phosphate, high concentration of NAD inhibit dissociation Priestia megaterium

Organism

Organism UniProt Comment Textmining
Priestia megaterium
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Subunits

Subunits Comment Organism
More the enzyme is an active tetramer at pH 6.5. By shifting the pH to 9, the enzyme is completely and reversibly dissociated into four inactive protomers Priestia megaterium
More at very low ionic strength, the tetrameric state becomes unstable, even at pH 6.5 Priestia megaterium
More complete dissociation at pH 9 is possible only at NaCl and KH2PO4 concentrations below 20 mM Priestia megaterium

pH Stability

pH Stability pH Stability Maximum Comment Organism
9
-
the enzyme is an active tetramer at pH 6.5. By shifting the pH to 9 the enzyme is completely and reversibly dissociated into four inactive protomers Priestia megaterium