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BRENDA support

Literature summary for 3.4.24.27 extracted from

  • Inouye, K.; Nakamura, K.; Kusano, M.; Yasukawa, K.
    Improvement in performance of affinity gels containing Gly-D-Phe as a ligand to thermolysin due to increasing the spacer chain length (2007), Biosci. Biotechnol. Biochem., 71, 2083-2086.
    View publication on PubMed

Organism

Organism UniProt Comment Textmining
Bacillus thermoproteolyticus
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Purification (Commentary)

Purification (Comment) Organism
by Gly-D-Phe affinity chromatography, coupling to the resin by epichlorohydrin, 1,4-butandiol diglycidyl ether, or 1,6-hexanediol diglycidyl ether, method optimization and evaluation, overview Bacillus thermoproteolyticus