YGISSKFCE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + L-Cys-L-Glu |
100% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFfE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + FE |
100% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFHE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + His-Glu |
51% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFIE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + Ile-Glu |
54% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFKE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + Lys-Glu |
33% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFLE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + L-Leu-L-Glu |
42% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFME + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + L-Met-L-Glu |
52% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFNE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + L-Asn-L-Glu |
33% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFRE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + Arg-Glu |
59% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFVE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + Val-Glu |
36% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFWE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + Trp-Glu |
100% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|
YGISSKFYE + H2O |
modified peptide based on prochymosin sequence |
Bos taurus |
YGISSKF + L-Tyr-L-Glu |
100% cleavage at enzyme to substrate ratio of 1:1, pH 6.2, 16 h |
? |
|