Any feedback?
Literature summary for 3.4.22.3 extracted from
- Ficins (EC 3.4.22.3). Purification and characterization of the enzymatic components of the latex of Ficus glabrata (1974), Biochemistry, 13, 2023-2028.
Crystallization (Commentary)
| Crystallization (Comment) | Organism |
|---|---|
- |
Ficus glabrata |
General Stability
| General Stability | Organism |
|---|---|
| autodigestion during purification | Ficus glabrata |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| HgCl2 | - |
Ficus glabrata |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Ficus glabrata | - |
- |
- |
Purification (Commentary)
| Purification (Comment) | Organism |
|---|---|
| ficin II and III | Ficus glabrata |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| latex | - |
Ficus glabrata | - |
Storage Stability
| Storage Stability | Organism |
|---|---|
| 4°C, 50% loss of activity after 4.5 months | Ficus glabrata |
Use of this online version of BRENDA is free under the CC BY 4.0 license. See terms of use for full details.
Release 2023.1 (January 2023)
Legal
Curated at
Member of
