Crystallization (Comment) | Organism |
---|---|
- |
Bacillus subtilis |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
additional information | not inhibitory: sodium dodecylsulfate at 1 mM | Bacillus subtilis | |
phenylmethylsulfonyl fluoride | 1 mM, 5% residual activity | Bacillus subtilis | |
Zn2+ | 1 mM, 59% residual activity | Bacillus subtilis |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
27636 | - |
x * 31000, SDS-PAGE, x * 27636, mass spectrometry | Bacillus subtilis |
31000 | - |
x * 31000, SDS-PAGE, x * 27636, mass spectrometry | Bacillus subtilis |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus subtilis | - |
growth on soy peptone medium | - |
Bacillus subtilis CN2 | - |
growth on soy peptone medium | - |
Purification (Comment) | Organism |
---|---|
- |
Bacillus subtilis |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
4357 | - |
pH 10.0, 30°C | Bacillus subtilis |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
casein + H2O | - |
Bacillus subtilis | ? | - |
? | |
casein + H2O | - |
Bacillus subtilis CN2 | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 31000, SDS-PAGE, x * 27636, mass spectrometry | Bacillus subtilis |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
- |
Bacillus subtilis |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
30 | 60 | at 30°C, 78% of maximum activity | Bacillus subtilis |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
55 | - |
stable up to | Bacillus subtilis |
60 | - |
30 min, 85% resiudal activity | Bacillus subtilis |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
10 | - |
- |
Bacillus subtilis |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
7 | 11 | at pH 7.0, 75% of maximum activity | Bacillus subtilis |