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Literature summary for 3.4.21.62 extracted from
- Suitability of animals' purified milk caseins and their subunit kappa-caseins as substrates for subtilisin and trypsin (2001), Prep. Biochem. Biotechnol., 31, 147-154.
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Bacillus sp. (in: Bacteria) | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| acid casein + H2O | purified caseins from animal's milk from cow, sheep, goat and water buffalo used as substrate for subtilisin, cow acid casein is the best substrate | Bacillus sp. (in: Bacteria) | ? | - |
? |  |
| kappa casein + H2O | purified caseins from animal's milk from cow, sheep, goat and water buffalo used as substrate for subtilisin | Bacillus sp. (in: Bacteria) | ? | - |
? | |
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