KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | - |
Aspergillus candidus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Aspergillus candidus | - |
- |
- |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
carboxymethylcellulose + H2O | - |
Aspergillus candidus | additional information | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
- |
Aspergillus candidus |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
25 | 55 | 25°C: about 50% of maximal activity, 55°C: about 15% of maximal activity | Aspergillus candidus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
2.2 | 10 | pH 2.2: about 70% of maximal activity, pH 10.0: about 60% of maximal activity | Aspergillus candidus |