Inhibitors | Comment | Organism | Structure |
---|---|---|---|
acarbose | - |
Moesziomyces antarcticus | |
alpha-cyclodextrin | - |
Moesziomyces antarcticus | |
Bay e4609 | - |
Moesziomyces antarcticus | |
beta-cyclodextrin | - |
Moesziomyces antarcticus | |
maltitol | - |
Moesziomyces antarcticus | |
maltose | - |
Moesziomyces antarcticus | |
trestatin A | - |
Moesziomyces antarcticus | |
trestatin B | - |
Moesziomyces antarcticus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.77 | - |
amylose | short chain | Moesziomyces antarcticus | |
2.7 | - |
maltoheptaose | - |
Moesziomyces antarcticus | |
3.1 | - |
maltopentaose | - |
Moesziomyces antarcticus | |
3.3 | - |
starch | soluble starch, Merck, calculated as low molecular weight products | Moesziomyces antarcticus | |
3.5 | - |
amylopectin | calculated as low molecular weight products | Moesziomyces antarcticus | |
4.3 | - |
starch | soluble starch, Zulkowsky type starch, calculated as low molecular weight products | Moesziomyces antarcticus | |
4.4 | - |
gamma-cyclodextrin | - |
Moesziomyces antarcticus | |
6.5 | - |
maltotriose | - |
Moesziomyces antarcticus | |
13.6 | - |
beta-cyclodextrin | - |
Moesziomyces antarcticus | |
36.4 | - |
glycogen | from rat liver, calculated as low molecular weight products | Moesziomyces antarcticus | |
51.1 | - |
glycogen | from oyster, calculated as low molecular weight products | Moesziomyces antarcticus | |
52 | - |
alpha-cyclodextrin | - |
Moesziomyces antarcticus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
extracellular | - |
Moesziomyces antarcticus | - |
- |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
25000 | 48000 | gel filtration | Moesziomyces antarcticus |
51000 | - |
1 * 51000, SDS-PAGE | Moesziomyces antarcticus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Moesziomyces antarcticus | - |
- |
- |
Moesziomyces antarcticus CBS 6678 | - |
- |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | - |
Moesziomyces antarcticus |
Purification (Comment) | Organism |
---|---|
- |
Moesziomyces antarcticus |
Source Tissue | Comment | Organism | Textmining |
---|
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
alpha-cyclodextrin + H2O | - |
Moesziomyces antarcticus | ? | - |
? | |
amylopectin + H2O | - |
Moesziomyces antarcticus | additional information | - |
? | |
amylose + H2O | short chain amylose | Moesziomyces antarcticus | additional information | - |
? | |
beta-cyclodextrin + H2O | - |
Moesziomyces antarcticus | ? | - |
? | |
cyclodextrin + H2O | - |
Moesziomyces antarcticus | ? | - |
? | |
gamma-cyclodextrin + H2O | - |
Moesziomyces antarcticus | ? | - |
? | |
glycogen + H2O | - |
Moesziomyces antarcticus | additional information | - |
? | |
maltoheptaose + H2O | - |
Moesziomyces antarcticus | additional information | - |
? | |
maltopentaose + H2O | - |
Moesziomyces antarcticus | additional information | - |
? | |
maltotriose + H2O | - |
Moesziomyces antarcticus | maltose + D-glucose | - |
? | |
starch + H2O | soluble starch | Moesziomyces antarcticus | additional information | - |
? | |
starch + H2O | raw starches | Moesziomyces antarcticus | additional information | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 51000, SDS-PAGE | Moesziomyces antarcticus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
62 | - |
- |
Moesziomyces antarcticus |
Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | 75 | 37°C: about 65% of maximal activity, 75°C: about 65% of maximal activity | Moesziomyces antarcticus |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
1.6 | - |
maltotriose | - |
Moesziomyces antarcticus | |
10.7 | - |
alpha-cyclodextrin | calculated as low molecular weight products | Moesziomyces antarcticus | |
29.4 | - |
beta-cyclodextrin | calculated as low molecular weight products | Moesziomyces antarcticus | |
94.7 | - |
maltopentaose | - |
Moesziomyces antarcticus | |
105 | - |
maltoheptaose | - |
Moesziomyces antarcticus | |
130 | - |
glycogen | from rat liver, calculated as low molecular weight products | Moesziomyces antarcticus | |
166 | - |
glycogen | from oyster, calculated as low molecular weight products | Moesziomyces antarcticus | |
171 | - |
amylopectin | calculated as low molecular weight products | Moesziomyces antarcticus | |
186 | - |
gamma-cyclodextrin | calculated as low molecular weight products | Moesziomyces antarcticus | |
206 | - |
starch | soluble starch of Zulkowsky type, calculated as low molecular weight products | Moesziomyces antarcticus | |
230 | - |
amylose | short chain amylose, calculated as low molecular weight products | Moesziomyces antarcticus | |
237 | - |
starch | soluble starch from Merck, calculated as low molecular weight products | Moesziomyces antarcticus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4.2 | - |
- |
Moesziomyces antarcticus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
2.5 | 6 | pH 2.5: about 25% of maximal activity, pH 6.0: about 60% of maximal activity | Moesziomyces antarcticus |