Inhibitors | Comment | Organism | Structure |
---|---|---|---|
arsenate | 5 mM, complete inhibition | Musa cavendishii | |
Co2+ | 5 mM, 65% inhibition | Musa cavendishii | |
Cu2+ | 5 mM, 84% inhibition | Musa cavendishii | |
molybdate | 5 mM, complete inhibition, competitive inhibition | Musa cavendishii | |
NaF | 5 mM, 60% inhibition, mixed type inhibition | Musa cavendishii | |
phosphate | 5 mM, 8% inhibition, competitive inhibition | Musa cavendishii | |
phytate | 5 mM, 31% inhibition, competitive inhibition | Musa cavendishii | |
vanadate | 5 mM, complete inhibition | Musa cavendishii | |
Zn2+ | 5 mM, 93% inhibition | Musa cavendishii |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
1.03 | - |
diphosphate | pH 5.8, 25°C | Musa cavendishii | |
1.14 | - |
Tetrapolyphosphate | pH 5.8, 25°C | Musa cavendishii | |
1.28 | - |
phosphoenolpyruvate | pH 5.8, 25°C | Musa cavendishii | |
1.66 | - |
ADP | pH 5.8, 25°C | Musa cavendishii | |
1.7 | - |
ATP | pH 5.8, 25°C | Musa cavendishii | |
1.73 | - |
UTP | pH 5.8, 25°C | Musa cavendishii | |
1.78 | - |
2-naphthyl phosphate | pH 5.8, 25°C | Musa cavendishii | |
1.79 | - |
phosphotyrosine | pH 5.8, 25°C | Musa cavendishii | |
1.81 | - |
4-nitrophenyl phosphate | pH 5.8, 25°C | Musa cavendishii | |
1.98 | - |
CTP | pH 5.8, 25°C | Musa cavendishii | |
2.1 | - |
Phenyl phosphate | pH 5.8, 25°C | Musa cavendishii |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Mg2+ | 5 mM, activation to 150% of control | Musa cavendishii | |
Mn2+ | 5 mM, activation to 180% of control | Musa cavendishii |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
40000 | - |
1 * 40000, SDS-PAGE | Musa cavendishii |
41000 | - |
gel filtration | Musa cavendishii |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Musa cavendishii | - |
L. cv. Cavendish | - |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | - |
Musa cavendishii |
Purification (Comment) | Organism |
---|---|
- |
Musa cavendishii |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
fruit | five days following treatment of unripe green banana fruit with ethylene, extractable APase activity increases 10fold | Musa cavendishii | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
745 | - |
- |
Musa cavendishii |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
2-naphthyl phosphate + H2O | - |
Musa cavendishii | 2-naphthol + phosphate | - |
? | |
4-nitrophenyl phosphate + H2O | - |
Musa cavendishii | 4-nitrophenol + phosphate | - |
? | |
ADP + 2 H2O | - |
Musa cavendishii | adenosine + 2 phosphate | - |
? | |
ATP + H2O | - |
Musa cavendishii | ? | - |
? | |
CTP + H2O | - |
Musa cavendishii | ? | - |
? | |
diphosphate + H2O | - |
Musa cavendishii | 2 phosphate | - |
? | |
phenyl phosphate + H2O | - |
Musa cavendishii | phenol + phosphate | - |
? | |
phosphoenolpyruvate + H2O | - |
Musa cavendishii | ? | - |
? | |
phosphotyrosine + H2O | - |
Musa cavendishii | tyrosine + phosphate | - |
? | |
tetrapolyphosphate + H2O | - |
Musa cavendishii | ? | - |
? | |
UTP + H2O | - |
Musa cavendishii | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 40000, SDS-PAGE | Musa cavendishii |
Synonyms | Comment | Organism |
---|---|---|
APase | - |
Musa cavendishii |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
5.8 | - |
- |
Musa cavendishii |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4.9 | 6.7 | 50% of maximal activity at pH 4.9 and at pH 6.7 | Musa cavendishii |
Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|
0.00008 | - |
molybdate | pH 5.8, 25°C | Musa cavendishii | |
0.097 | - |
phosphate | pH 5.8, 25°C | Musa cavendishii | |
0.53 | - |
NaF | pH 5.8, 25°C | Musa cavendishii | |
0.62 | - |
phytate | pH 5.8, 25°C | Musa cavendishii |