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Literature summary for 3.1.1.3 extracted from
- Fervidobacterium changbaicum Lip1: identification, cloning, and characterization of the thermophilic lipase as a new member of bacterial lipase family V (2011), Appl. Microbiol. Biotechnol., 89, 1463-1473.
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 0.00467 | - |
4-nitrophenyl caproate | at pH 7.8 and 78°C | Fervidobacterium changbaicum |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Fervidobacterium changbaicum | - |
- |
- |
| Fervidobacterium changbaicum CBS-1 | - |
- |
- |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 4-nitrophenyl caproate + H2O | - |
Fervidobacterium changbaicum | 4-nitrophenol + caproate | - |
? | |
| 4-nitrophenyl caproate + H2O | - |
Fervidobacterium changbaicum CBS-1 | 4-nitrophenol + caproate | - |
? | |
| tricaprylin + H2O | - |
Fervidobacterium changbaicum | dicaprylin + caprylate | - |
? | |
| tricaprylin + H2O | - |
Fervidobacterium changbaicum CBS-1 | dicaprylin + caprylate | - |
? | |
Synonyms
| Synonyms | Comment | Organism |
|---|---|---|
| Lip1 | - |
Fervidobacterium changbaicum |
Temperature Optimum [°C]
| Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 78 | - |
- |
Fervidobacterium changbaicum |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 70 | - |
the enzyme displays extreme thermostability at 70°C | Fervidobacterium changbaicum |
Turnover Number [1/s]
| Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| 22.7 | - |
4-nitrophenyl caproate | at pH 7.8 and 78°C | Fervidobacterium changbaicum | |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 7.8 | - |
- |
Fervidobacterium changbaicum |
pH Stability
| pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|
| 6 | 12 | - |
Fervidobacterium changbaicum |
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Release 2023.1 (January 2023)
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