Activating Compound | Comment | Organism | Structure |
---|---|---|---|
DTT | activates, especially after storage | Sus scrofa |
Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Mn2+ | Mn2+ is the best activator, maximal activity at 5 mM, 20 and 100 mM result in 10% and 80% inhibition | Sus scrofa |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | Km: 1.01 mg/ml: ovine apomucin, 2.54 mg/ml: porcine apomucin | Sus scrofa | |
0.006 | - |
UDP-GalNAc | ovine apomucin | Sus scrofa | |
7.2 | - |
Val-Lys-Thr-Glu-Ala-Thr-Thr-Phe-Ile | - |
Sus scrofa | |
18.6 | - |
Val-Leu-Gly-Thr-Thr-Ala-Val | - |
Sus scrofa |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
membrane | membrane-bound | Sus scrofa | 16020 | - |
Metals/Ions | Comment | Organism | Structure |
---|---|---|---|
Cd2+ | less stimulation than by Mn2+ | Sus scrofa | |
Co2+ | less stimulation than by Mn2+ | Sus scrofa | |
Cu2+ | less stimulation than by Mn2+ | Sus scrofa | |
Mn2+ | metal-free enzyme is inactive, Mn2+ is the best activator, maximal activity at 5 mM, half-maximal activity at 0.4 mM MnCl2, 20 and 100 mM result in 10% and 80% inhibition | Sus scrofa | |
additional information | no reactivation of metal-free enzyme by Mg2+, Zn2+ and Ca2+ | Sus scrofa | |
Ni2+ | less stimulation than by Mn2+ | Sus scrofa |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
69000 | - |
PAGE | Sus scrofa |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
UDP-N-acetyl-D-galactosamine + polypeptide | Sus scrofa | first step in biosynthesis of O-linked oligosaccharides in submaxillary gland | UDP + N-acetyl-D-galactosaminyl-polypeptide | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Sus scrofa | - |
- |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
glycoprotein | enzyme contains more than one N-linked oligosaccharide | Sus scrofa |
Purification (Comment) | Organism |
---|---|
1320fold | Sus scrofa |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
submaxillary gland | high enzyme concentration | Sus scrofa | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
- |
Sus scrofa |
1.65 | - |
- |
Sus scrofa |
Storage Stability | Organism |
---|---|
-20°C, 20 mM imidazole-HCl, pH 7.2, 0.1% Triton X-100, 5 mM MnCl2, 60% w/v glycerol, 1 year, stable | Sus scrofa |
4°C, 20 mM imidazole-HCl, pH 7.2, 0.1% Triton X-100, 5 mM MnCl2, 25% w/v glycerol, 1 month, 10% loss of activity | Sus scrofa |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | not: UDP-GlcNAc | Sus scrofa | ? | - |
? | |
additional information | not: UDP-Gal | Sus scrofa | ? | - |
? | |
UDP-N-acetyl-alpha-D-galactosamine + Val-Leu-Gly-Thr-Thr-Ala-Val | - |
Sus scrofa | ? | - |
? | |
UDP-N-acetyl-alpha-D-galactosamine + Val-Lys-Thr-Glu-Ala-Thr-Thr-Phe-Ile | - |
Sus scrofa | ? | - |
? | |
UDP-N-acetyl-D-galactosamine + apomucin | porcine apomucin | Sus scrofa | UDP + N-acetyl-D-galactosaminyl-apomucin | - |
? | |
UDP-N-acetyl-D-galactosamine + apomucin | ovine apomucin | Sus scrofa | UDP + N-acetyl-D-galactosaminyl-apomucin | - |
? | |
UDP-N-acetyl-D-galactosamine + polypeptide | acceptors: ovine and porcine apomucin, porcine mucin-like synthetic peptides | Sus scrofa | UDP + N-acetyl-D-galactosaminyl-polypeptide | - |
? | |
UDP-N-acetyl-D-galactosamine + polypeptide | specifically transfers N-acetylgalactosamine from UDP-GalNAc to the hydroxyl group of threonine, no transferase activity towards serine-containing peptides, amino acid sequence adjacent to glycosylated Thr residues may influence the rate of glycosylation | Sus scrofa | UDP + N-acetyl-D-galactosaminyl-polypeptide | - |
? | |
UDP-N-acetyl-D-galactosamine + polypeptide | first step in biosynthesis of O-linked oligosaccharides in submaxillary gland | Sus scrofa | UDP + N-acetyl-D-galactosaminyl-polypeptide | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
assay at | Sus scrofa |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
8 h, 20 mM imidazole-HCl, pH 7.2, 0.1% Triton X-100, 5 mM MnCl2, 5% w/v glycerol, 40% loss of activity | Sus scrofa |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
6.8 | 8.2 | - |
Sus scrofa |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4.5 | 9.5 | pH 4.5: no activity, pH 6.8: gradual decrease of activity below, pH 9.5: 16% of activity maximum | Sus scrofa |