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Literature summary for 2.4.1.17 extracted from
- Effects of cholesterol on the function and thermotropic properties of pure UDP-glucuronosyltransferase (1991), J. Biol. Chem., 266, 4159-4161.
Localization
| Localization | Comment | Organism | GeneOntology No. | Textmining |
|---|---|---|---|---|
| microsome | - |
Sus scrofa | - |
- |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Sus scrofa | - |
pig | - |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| liver | - |
Sus scrofa | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| 4-nitrophenol + UDP-glucuronate | - |
Sus scrofa | 4-nitrophenyl beta-D-glucuronide + UDP | - |
? |  |
Temperature Stability [°C]
| Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 35 | - |
reversible change from active to inactive form, this transition temperature is lowered by cholesterol in phosphatidylcholine bilayers | Sus scrofa |
| 44 | - |
irreversible inactivation, stabilization by cholesterol in phosphatidylcholine bilayers | Sus scrofa |
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Release 2023.1 (January 2023)
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