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Literature summary for 1.1.1.8 extracted from

  • Cambon, B.; Monteil, V.; Remize, F.; Camarasa, C.; Dequin, S.
    Effects of GPD1 overexpression in Saccharomyces cerevisiae commercial wine yeast strains lacking ALD6 genes (2006), Appl. Environ. Microbiol., 72, 4688-4694.
    View publication on PubMedView publication on EuropePMC

Application

Application Comment Organism
nutrition yeast strains overexpressing glycerol-3-phosphate dehydrogenase may be used to produce wine with decreased ethanol content Saccharomyces cerevisiae

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
dihydroxyacetone phosphate + NADH Saccharomyces cerevisiae
-
glycerol-3-phosphate + NAD+
-
?

Organism

Organism UniProt Comment Textmining
Saccharomyces cerevisiae
-
overexprssion of glycerol-3-phosphate dehydrogenase results in the production of more glycerol and less ethanol during fermentation
-

Source Tissue

Source Tissue Comment Organism Textmining
cell culture
-
Saccharomyces cerevisiae
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
dihydroxyacetone phosphate + NADH
-
Saccharomyces cerevisiae glycerol-3-phosphate + NAD+
-
?

Synonyms

Synonyms Comment Organism
glycerol-3-phosphate dehydrogenase
-
Saccharomyces cerevisiae
GPD1
-
Saccharomyces cerevisiae