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Literature summary for 1.1.1.18 extracted from
- Inositol dehydrogenase from Serratia marcescens (1976), Z. Allg. Mikrobiol., 16, 327-328.
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| myo-inositol + NAD+ | Serratia marcescens | - |
2,4,6/3,5-pentahydroxycyclohexanone + NADH | - |
? |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Serratia marcescens | - |
inducible | - |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| cell culture | - |
Serratia marcescens | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| myo-inositol + NAD+ | - |
Serratia marcescens | 2,4,6/3,5-pentahydroxycyclohexanone + NADH | - |
? | |
pH Optimum
| pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
|---|---|---|---|
| 8 | - |
- |
Serratia marcescens |
pH Stability
| pH Stability | pH Stability Maximum | Comment | Organism |
|---|---|---|---|
| 8 | - |
sharp decrease of activity below or above | Serratia marcescens |
Cofactor
| Cofactor | Comment | Organism | Structure |
|---|---|---|---|
| NAD+ | - |
Serratia marcescens | |
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Release 2023.1 (January 2023)
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