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Literature summary for 1.1.1.100 extracted from

  • Caughey, I.; Kekwick, R.G.O.
    The characteristics of some components of the fatty acid synthetase system in the plastids from the mesocarp of avocado (Persea americana) fruit (1982), Eur. J. Biochem., 123, 553-561.
    View publication on PubMed
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KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
additional information
-
 additional information
-
 Persea americana

Localization

Localization Comment Organism GeneOntology No. Textmining

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
40000 46000 gel filtration, sucrose density gradient centrifugation Persea americana

Organism

Organism UniProt Comment Textmining
Persea americana
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
 Persea americana

Source Tissue

Source Tissue Comment Organism Textmining
mesocarp
-
 Persea americana
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3-oxoacyl-[acyl-carrier protein] + NADPH
-
 Persea americana (3R)-3-hydroxyacyl-[acyl-carrier protein] + NADP+
-
 ?

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
6.5
-
-
 Persea americana

pH Range

pH Minimum pH Maximum Comment Organism
5.5 8.5 about 50% of activity maximum at pH 5.5 and 8.5 Persea americana

Cofactor

Cofactor Comment Organism Structure
additional information NADH is used by NADH-dependent 3-oxoacyl [ACP]-reductase, EC 1.1.1.121 Persea americana
NADPH
-
 Persea americana